Planta De Productor Lactose Lacor
FDA import alert and refusal historyCholuteca, HondurasFEI 3000287494
As of October 26, 2026, Planta De Productor Lactose Lacor (Choluteca, Honduras) is on the red list of FDA Import Alert 99-43 (Ready-to-eat foods: insanitary conditions) for cheese/cheese products, published by FDA on August 28, 2025, is also listed on Import Alert 12-10 (red list), and has no FDA import refusals recorded since October 2016.
Data from FDA public records, last checked . Request a correction
Current status
- Import alerts
- IA 99-43 · red listIA 12-10 · red list
- Last import refusal
- None since October 2016
- Last warning letter
- None found
- Last inspection
- None on record
Every FDA record for Planta De Productor Lactose Lacor
2 records, newest first. Each line links to the FDA page it came from.
2025
- Import alert listingListed on Import Alert 99-43red listCheese/Cheese ProductsSource
2009
- Import alert listingListed on Import Alert 12-10red listCheese/Cheese ProductsSource
Questions about Planta De Productor Lactose Lacor
- Is Planta De Productor Lactose Lacor on an FDA import alert?
- Yes. As of October 26, 2026, Planta De Productor Lactose Lacor is on the red list of FDA Import Alert 99-43, “Ready-to-eat foods: insanitary conditions”, for cheese/cheese products; FDA published the listing on August 28, 2025.
- Has FDA refused shipments from Planta De Productor Lactose Lacor?
- No FDA import refusals for Planta De Productor Lactose Lacor appear in FDA's refusal data since October 2016, as of October 26, 2026.
- What is Planta De Productor Lactose Lacor's FEI number?
- Planta De Productor Lactose Lacor's FDA Establishment Identifier (FEI) is 3000287494.
- Can shipments from Planta De Productor Lactose Lacor still enter the U.S.?
- Shipments of cheese/cheese products from Planta De Productor Lactose Lacor can be detained without physical examination under Import Alert 99-43; FDA releases them only if evidence shows they do not have the listed violation. Importers must consider this listing in their FSVP evaluation (21 CFR 1.505).
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