Ramos Hnos. Internacional
FDA import alert and refusal historyCamargo, MexicoFEI 3003765781
As of October 26, 2026, Ramos Hnos. Internacional (Camargo, Mexico) is on the red list of FDA Import Alert 99-46 (Imported human foods: filth) for puya peppers dried, published by FDA on December 23, 2025, is also listed on Import Alert 99-19 (red list) and Import Alert 99-08 (red list) and Import Alert 24-11 (green list), and has 48 FDA import refusals recorded since October 2016.
Data from FDA public records, last checked . Request a correction
Current status
- Last import refusal
- Pepper, hot, dried or paste · FILTHY
- Last warning letter
- None found
- Last inspection
- None on record
Every FDA record for Ramos Hnos. Internacional
52 records, newest first. Each line links to the FDA page it came from.
2026
2025
2024
2023
2022
2021
2020
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0233607-5Source
- Import refusalSource
Refused, 2 lines in one entry: Oregano, ground, cracked (spice); Oregano, whole (spice)SALMONELLAEntry WX5-0230857-9Show 2 linesHide lines
- Refused, Oregano, ground, cracked (spice)SALMONELLAEntry WX5-0230857-9Source
- Refused, Oregano, whole (spice)SALMONELLAEntry WX5-0230857-9Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0233587-9Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0233586-1Source
Show 36 earlier records (2010–2020)Hide earlier records
2020
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0233585-3Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0230135-0Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0230069-1Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0230067-5Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0230529-4Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0230052-7Source
2019
- Import refusalRefused, Oregano, whole (spice)SALMONELLAEntry WX5-0224188-7Source
- Import refusalSource
Refused, 2 lines in one entry: Capsicums (cayenne chili, hot peppers), whole (spice)FILTHYEntry WX5-0224163-0Show 2 linesHide lines
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0222600-3Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0222599-7Source
- Import refusalRefused, Pepper, hot, dried or pasteSALMONELLAEntry WX5-0224130-9Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYSALMONELLAEntry WX5-0222586-4Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYSALMONELLAEntry WX5-0222585-6Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYSALMONELLAEntry WX5-0222604-5Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYSALMONELLAEntry WX5-0222605-2Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0222594-8Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYSALMONELLAEntry WX5-0222575-7Source
2018
- Import refusalSource
Refused, 2 lines in one entry: Pepper, hot, dried or pasteFILTHYEntry WX5-0219799-8Show 2 linesHide lines
- Import refusalRefused, Pepper, hot, dried or pasteINSANITARYEntry WX5-0216280-2Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0216283-6Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0216284-4Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0216285-1Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0216286-9Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYSALMONELLAEntry WX5-0214520-3Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0214516-1Source
2017
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0210059-6Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0210036-4Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0210037-2Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0210038-0Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0208975-7Source
- Import refusalRefused, Pepper, hot, dried or pasteFILTHYEntry WX5-0208964-1Source
2013
- Import alert listingListed on Import Alert 99-19red listHabanero Pepper; Whole Oregano DriedSource
- Import alert listingListed on Import Alert 99-08red listPeanut ShelledSource
2010
- Import alert listingListed on Import Alert 24-11green listChipotle Peppers Dried; Habanero Peppers Dried; Dried Arbol Chile Peppers; Ancho Peppers; Dried Pasilla PeppersSource
Refusal charges, in plain English
- FILTHY43 refused lines
Filthy, putrid or decomposed substance
The product appeared to consist in whole or in part of a filthy, putrid, or decomposed substance, or to be otherwise unfit for food.
- SALMONELLA10 refused lines
Salmonella
The product appeared to contain Salmonella, which the law treats as a poisonous and deleterious substance that may make food injurious to health.
- INSANITARY1 refused line
Prepared, packed or held under insanitary conditions
The product appeared to have been prepared, packed, or held under insanitary conditions whereby it may have been contaminated with filth or rendered injurious to health.
Questions about Ramos Hnos. Internacional
- Is Ramos Hnos. Internacional on an FDA import alert?
- Yes. As of October 26, 2026, Ramos Hnos. Internacional is on the red list of FDA Import Alert 99-46, “Imported human foods: filth”, for puya peppers dried; FDA published the listing on December 23, 2025.
- Has FDA refused shipments from Ramos Hnos. Internacional?
- Yes. FDA refused 48 shipment lines from Ramos Hnos. Internacional between February 14, 2017 and June 24, 2026. The most recent, on June 24, 2026, was pepper, hot, dried or paste, charged as FILTHY (filthy, putrid or decomposed substance).
- Why did FDA refuse Ramos Hnos. Internacional's shipments?
- The most frequent charges are FILTHY (filthy, putrid or decomposed substance, 43 lines) and SALMONELLA (salmonella, 10 lines).
- What is Ramos Hnos. Internacional's FEI number?
- Ramos Hnos. Internacional's FDA Establishment Identifier (FEI) is 3003765781.
- Can shipments from Ramos Hnos. Internacional still enter the U.S.?
- Shipments of puya peppers dried from Ramos Hnos. Internacional can be detained without physical examination under Import Alert 99-46; FDA releases them only if evidence shows they do not have the listed violation. Importers must consider this listing in their FSVP evaluation (21 CFR 1.505).
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SupplierRadar is not affiliated with the U.S. Food and Drug Administration. Data comes from public FDA records and may contain errors. This is not legal advice; importers remain responsible for their supplier evaluations.