Frial SAS
FDA import alert and refusal historySt Martin Des Entrees, FranceFEI 3003774310
As of October 26, 2026, Frial SAS has no FDA import alert listing or import refusal in SupplierRadar's records; its most recent FDA inspection, on September 1, 2023, was classified NAI (No Action Indicated).
Data from FDA public records, last checked . Request a correction
Current status
- Import alerts
- Not listed
- Last import refusal
- None since October 2016
- Last warning letter
- None found
- Last inspection
- Classified NAI (No Action Indicated)
Every FDA record for Frial SAS
3 records, newest first. Each line links to the FDA page it came from.
2023
- InspectionInspection classified NAI (No Action Indicated)Foodborne Biological HazardsSource
2019
- RecallRecall (Class II), Trader Joe's Saucy Scallops with Mushrooms, NET Wt. 16 oz. (1 LB) 454 g UPC 0093 0390 24 units per case Product of France Dist. and sold exclusively by: Trader Scallop flavor used in the product contains low levels of crustaceans (1 ppm) that is not listed on the product label.Source
2018
- InspectionInspection classified VAI (Voluntary Action Indicated)Foodborne Biological HazardsSource
Questions about Frial SAS
- Is Frial SAS on an FDA import alert?
- No listing for Frial SAS appears in the FDA import alerts SupplierRadar checked on October 26, 2026. Country-wide alerts may still apply to its products; see the France page.
- Has FDA refused shipments from Frial SAS?
- No FDA import refusals for Frial SAS appear in FDA's refusal data since October 2016, as of October 26, 2026.
- When was Frial SAS last inspected by FDA?
- FDA's most recent inspection of Frial SAS with a final classification is dated September 1, 2023 and was classified NAI (No Action Indicated).
- What is Frial SAS's FEI number?
- Frial SAS's FDA Establishment Identifier (FEI) is 3003774310.
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SupplierRadar is not affiliated with the U.S. Food and Drug Administration. Data comes from public FDA records and may contain errors. This is not legal advice; importers remain responsible for their supplier evaluations.