Dongjin Seafood
FDA import alert and refusal historyMokpo, South KoreaFEI 3008792981
Recorded by FDA as DONGJIN SEAFOOD
As of October 26, 2026, Dongjin Seafood (Mokpo, South Korea) is on the red list of FDA Import Alert 16-74 (Uneviscerated salt-cured, dried, smoked or fermented fish) for dried boiled anchovy, published by FDA on February 9, 2012, and has no FDA import refusals recorded since October 2016.
Data from FDA public records, last checked . Request a correction
Current status
- Import alerts
- IA 16-74 · red list
- Last import refusal
- None since October 2016
- Last warning letter
- None found
- Last inspection
- None on record
Every FDA record for Dongjin Seafood
1 record, newest first. Each line links to the FDA page it came from.
2012
- Import alert listingListed on Import Alert 16-74red listDried Boiled AnchovySource
Questions about Dongjin Seafood
- Is Dongjin Seafood on an FDA import alert?
- Yes. As of October 26, 2026, Dongjin Seafood is on the red list of FDA Import Alert 16-74, “Uneviscerated salt-cured, dried, smoked or fermented fish”, for dried boiled anchovy; FDA published the listing on February 9, 2012.
- Has FDA refused shipments from Dongjin Seafood?
- No FDA import refusals for Dongjin Seafood appear in FDA's refusal data since October 2016, as of October 26, 2026.
- What is Dongjin Seafood's FEI number?
- Dongjin Seafood's FDA Establishment Identifier (FEI) is 3008792981.
- Can shipments from Dongjin Seafood still enter the U.S.?
- Shipments of dried boiled anchovy from Dongjin Seafood can be detained without physical examination under Import Alert 16-74; FDA releases them only if evidence shows they do not have the listed violation. Importers must consider this listing in their FSVP evaluation (21 CFR 1.505).
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