Xian-Ning Seafood
FDA import alert and refusal historyBan Laem, ThailandFEI 3009893026
As of October 26, 2026, Xian-Ning Seafood is on the green list of FDA Import Alert 16-18, which exempts its listed products from detention without physical examination under that alert, and has no FDA import refusals recorded since October 2016.
Data from FDA public records, last checked . Request a correction
Current status
- Import alerts
- IA 16-18 · green list
- Last import refusal
- None since October 2016
- Last warning letter
- None found
- Last inspection
- Classified VAI (Voluntary Action Indicated)
Every FDA record for Xian-Ning Seafood
3 records, newest first. Each line links to the FDA page it came from.
2016
- InspectionInspection classified VAI (Voluntary Action Indicated)Food Composition, Standards, Labeling and Econ; Foodborne Biological HazardsSource
2009
- InspectionInspection classified VAI (Voluntary Action Indicated)Foodborne Biological HazardsSource
- Import alert listingListed on Import Alert 16-18green listRaw ShrimpSource
Questions about Xian-Ning Seafood
- Is Xian-Ning Seafood on an FDA import alert?
- Yes. As of October 26, 2026, Xian-Ning Seafood is on the green list of FDA Import Alert 16-18, “Raw shrimp”, for raw shrimp; FDA published the listing on September 18, 2009.
- Has FDA refused shipments from Xian-Ning Seafood?
- No FDA import refusals for Xian-Ning Seafood appear in FDA's refusal data since October 2016, as of October 26, 2026.
- When was Xian-Ning Seafood last inspected by FDA?
- FDA's most recent inspection of Xian-Ning Seafood with a final classification is dated May 17, 2016 and was classified VAI (Voluntary Action Indicated).
- What is Xian-Ning Seafood's FEI number?
- Xian-Ning Seafood's FDA Establishment Identifier (FEI) is 3009893026.
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SupplierRadar is not affiliated with the U.S. Food and Drug Administration. Data comes from public FDA records and may contain errors. This is not legal advice; importers remain responsible for their supplier evaluations.