Hyungkuk F&B

1 record, newest first. Each line links to the FDA page it came from.

Refusal charges, in plain English

• NEEDS FCE1 refused line

  Processor not registered for canned or acidified foods

  The manufacturer appeared not to be registered with FDA as a low-acid canned food or acidified food processor, as 21 CFR 108.25 and 108.35 require.

• NO PROCESS1 refused line

  No scheduled process filed

  The manufacturer appeared not to have filed a scheduled process with FDA, which 21 CFR Part 108 requires for low-acid canned and acidified foods, so the product is treated as made under insanitary conditions.

Questions about Hyungkuk F&B

Is Hyungkuk F&B on an FDA import alert?

No listing for Hyungkuk F&B appears in the FDA import alerts SupplierRadar checked on October 26, 2026. Country-wide alerts may still apply to its products; see the South Korea page.

Has FDA refused shipments from Hyungkuk F&B?

Yes. FDA refused 1 shipment line from Hyungkuk F&B on February 26, 2020. The most recent, on February 26, 2020, was vegetable (single ingredient not mentioned elsewhere) soup, creamed, charged as NEEDS FCE (processor not registered for canned or acidified foods).

Why did FDA refuse Hyungkuk F&B's shipments?

The most frequent charges are NEEDS FCE (processor not registered for canned or acidified foods, 1 line) and NO PROCESS (no scheduled process filed, 1 line).

What is Hyungkuk F&B's FEI number?

Hyungkuk F&B's FDA Establishment Identifier (FEI) is 3015443039.