FDA import refusals
FDA import refusals: bakery products from Haiti
FDA category: Bakery Products, Doughs, Bakery Mixes, and Icings · October 2016 to January 9, 2026
FDA refused 3 bakery products shipment lines from Haiti between October 2016 and January 9, 2026, 1 of them in 2026; the most refused products were plain cookies and other bakery products, most often for LIST INGRE (ingredients not listed).
Data from FDA public records, last checked .
- 3
- bakery products lines refused since October 2016
- 1
- refused so far in 2026
- 2
- firms with the most records, listed below
Bakery products refusals from Haiti by year
Shipment lines FDA refused each year. The table has the same numbers as the chart.
| Year | Refusal lines | vs prior year |
|---|---|---|
| 2026 (to date) | 1 | |
| 2025 | 1 | |
| 2022 | 1 |
Plain cookies refusals from Haiti
FDA refused 2 plain cookies lines from Haiti between October 2016 and January 9, 2026, 67% of the bakery products lines.
| FDA product description | Lines | Share of bakery products |
|---|---|---|
| Plain cookies,biscuits and wafers, n.e.c. | 2 | 66.7% |
Recent plain cookies refusals
| Date | Firm | Product | Charges | |
|---|---|---|---|---|
| Ellie FrantzyPort-Au-Prince, Haiti | Plain cookies,biscuits and wafers, n.e.c | NUTRIT LBL | Source | |
| Canhaidom TradingPort Au Pprince, Haiti | Plain cookies,biscuits and wafers, n.e.c | LIST INGRE | Source |
Other bakery products refusals from Haiti
FDA refused 1 other bakery products line from Haiti between October 2016 and January 9, 2026, 33% of the bakery products lines.
| FDA product description | Lines | Share of bakery products |
|---|---|---|
| Other bakery products, n.e.c. | 1 | 33.3% |
Recent other bakery products refusals
| Date | Firm | Product | Charges | |
|---|---|---|---|---|
| Canhaidom TradingPort-Au-Prince, Haiti | Other bakery products, n.e.c | LIST INGRELACKS FIRM | Source |
Why FDA refused bakery products from Haiti
FDA records a charge code on each refused line; one line can carry several.
| Charge code | Meaning | Lines | Share |
|---|---|---|---|
| LIST INGRE | Ingredients not listed | 2 | 50% |
| LACKS FIRM | Manufacturer name and address missing | 1 | 25% |
| NUTRIT LBL | Nutrition information missing from label | 1 | 25% |
Haiti bakery products firms with the most FDA records
Counts are FDA records in SupplierRadar's data, not a ranking of quality.
| Firm | City | FDA records |
|---|---|---|
| Canhaidom Trading | Port-Au-Prince | 1 |
| Canhaidom Trading | Port Au Pprince | 1 |
Latest bakery products refusals from Haiti
| Date | Firm | Product | Charges | |
|---|---|---|---|---|
| Ellie FrantzyPort-Au-Prince, Haiti | Plain cookies,biscuits and wafers, n.e.c | NUTRIT LBL | Source | |
| Canhaidom TradingPort Au Pprince, Haiti | Plain cookies,biscuits and wafers, n.e.c | LIST INGRE | Source | |
| Canhaidom TradingPort-Au-Prince, Haiti | Other bakery products, n.e.c | LIST INGRELACKS FIRM | Source |
Questions about bakery products refusals from Haiti
- How many bakery products shipments from Haiti did FDA refuse in 2026?
- FDA refused 1 shipment line of bakery products from Haiti in 2026 through January 9, 2026, compared with 1 in 2025.
- Why does FDA refuse bakery products from Haiti?
- FDA records a charge code on every refused shipment line. For bakery products from Haiti the most frequent are LIST INGRE (ingredients not listed, 2 lines), LACKS FIRM (manufacturer name and address missing, 1 line) and NUTRIT LBL (nutrition information missing from label, 1 line). A charge describes what FDA's reference table says about one shipment line, not about every firm.
- Which import alerts cover bakery products from Haiti?
- As of October 26, 2026, no import alert numbered under this category lists a firm in Haiti in SupplierRadar's records. General food alerts numbered 99-xx can still list Haiti firms; see the country page.
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SupplierRadar is not affiliated with the U.S. Food and Drug Administration. Data comes from public FDA records and may contain errors. This is not legal advice; importers remain responsible for their supplier evaluations.