Marikina Food

2 records, newest first. Each line links to the FDA page it came from.

Refusal charges, in plain English

• COLOR LBLG1 refused line

  Artificial coloring not declared

  The product appeared to contain an artificial coloring without labeling that states that fact.

• INCONSPICU1 refused line

  Required information not conspicuous

  Information required on the label appeared not to be placed prominently or conspicuously enough to be read and understood by an ordinary consumer.

• LIST INGRE1 refused line

  Ingredients not listed

  The product is made from two or more ingredients and the label appeared not to list the common or usual name of each one (or, for a juice beverage, the percentage of juice).

• YELLOW #51 refused line

  FD&C Yellow No. 5 not declared

  The food appeared to contain the color additive FD&C Yellow No. 5 without declaring it on the label as 21 CFR 74.705 requires.

Questions about Marikina Food

Is Marikina Food on an FDA import alert?

Yes. As of October 26, 2026, Marikina Food is on the red list of FDA Import Alert 45-02, “Foods with illegal or undeclared colors”, for chick boy pop-nik cheese flavor snack; FDA published the listing on March 19, 2019.

Has FDA refused shipments from Marikina Food?

Yes. FDA refused 1 shipment line from Marikina Food on January 10, 2019. The most recent, on January 10, 2019, was corn chips, fried, charged as LIST INGRE (ingredients not listed).

Why did FDA refuse Marikina Food's shipments?

The most frequent charges are COLOR LBLG (artificial coloring not declared, 1 line) and INCONSPICU (required information not conspicuous, 1 line).

What is Marikina Food's FEI number?

Marikina Food's FDA Establishment Identifier (FEI) is 3010026665.

Can shipments from Marikina Food still enter the U.S.?

Shipments of chick boy pop-nik cheese flavor snack from Marikina Food can be detained without physical examination under Import Alert 45-02; FDA releases them only if evidence shows they do not have the listed violation. Importers must consider this listing in their FSVP evaluation (21 CFR 1.505).