Javier Blanco Portillo

3 records, newest first. Each line links to the FDA page it came from.

Refusal charges, in plain English

• SALMONELLA2 refused lines

  Salmonella

  The product appeared to contain Salmonella, which the law treats as a poisonous and deleterious substance that may make food injurious to health.

Questions about Javier Blanco Portillo

Is Javier Blanco Portillo on an FDA import alert?

Yes. As of October 25, 2026, Javier Blanco Portillo is on the red list of FDA Import Alert 99-19, “Food products: Salmonella”, for ground red chili; FDA published the listing on February 12, 2020.

Has FDA refused shipments from Javier Blanco Portillo?

Yes. FDA refused 2 shipment lines from Javier Blanco Portillo between February 26, 2020 and February 12, 2026. The most recent, on February 12, 2026, was capsicums (cayenne chili, hot peppers), ground, cracked (spice), charged as SALMONELLA (salmonella).

Why did FDA refuse Javier Blanco Portillo's shipments?

The most frequent charge is SALMONELLA (salmonella, 2 lines).

What is Javier Blanco Portillo's FEI number?

Javier Blanco Portillo's FDA Establishment Identifier (FEI) is 3013361748.

Can shipments from Javier Blanco Portillo still enter the U.S.?

Shipments of ground red chili from Javier Blanco Portillo can be detained without physical examination under Import Alert 99-19; FDA releases them only if evidence shows they do not have the listed violation. Importers must consider this listing in their FSVP evaluation (21 CFR 1.505).