Martin Teodoro Teodoro

7 records, newest first. Each line links to the FDA page it came from.

Refusal charges, in plain English

• PESTICIDE5 refused lines

  Pesticide chemical residue

  The product appeared to contain a pesticide chemical residue that makes it adulterated under section 402(a)(2)(B) of the FD&C Act, for example a residue above the U.S. tolerance or one with no U.S. tolerance for that food.

• LACKS FIRM1 refused line

  Manufacturer name and address missing

  The packaged product's label appeared not to show the name and place of business of the manufacturer, packer, or distributor.

• NO ENGLISH1 refused line

  Required label information not in English

  Information that must appear on the label appeared not to be given in English, or not to be repeated in every language used on the label.

Questions about Martin Teodoro Teodoro

Is Martin Teodoro Teodoro on an FDA import alert?

Yes. As of October 26, 2026, Martin Teodoro Teodoro is on the red list of FDA Import Alert 99-05, “Raw agricultural products: pesticides”, for green onions; malanga (taro); FDA published the listing on April 28, 2022.

Has FDA refused shipments from Martin Teodoro Teodoro?

Yes. FDA refused 6 shipment lines from Martin Teodoro Teodoro between April 20, 2022 and April 30, 2025. The most recent, on April 30, 2025, was taro, dasheen (root & tuber vegetable), charged as PESTICIDE (pesticide chemical residue).

Why did FDA refuse Martin Teodoro Teodoro's shipments?

The most frequent charges are PESTICIDE (pesticide chemical residue, 5 lines) and LACKS FIRM (manufacturer name and address missing, 1 line).

What is Martin Teodoro Teodoro's FEI number?

Martin Teodoro Teodoro's FDA Establishment Identifier (FEI) is 3016505879.

Can shipments from Martin Teodoro Teodoro still enter the U.S.?

Shipments of green onions; malanga (taro) from Martin Teodoro Teodoro can be detained without physical examination under Import Alert 99-05; FDA releases them only if evidence shows they do not have the listed violation. Importers must consider this listing in their FSVP evaluation (21 CFR 1.505).